Monday, June 27, 2011

Goosey goosey gander...

So there I was cooking a pack of goose meat for Sunday dinner. I was lifting bits to fry off and was about half way through....when this rather surprised- looking fellow emerged from under the meat! What a shock I got! I'm used to seeing various body parts on display and on the whole bird, but as I had deliberately selected a prepack of meat, I certainly didn't expect to find the webbed foot or the head! Wonder who got the other foot? It didn't put me off, though. Dinner was delicious!


  1. Hi Joyce, it is unusual to be served the 'bill' in the middle of your meal!!

  2. Brilliant, Jean, wish I'd thought of that!